大拱桥--暨南大学学生门户 » 图书馆 » 搜索包含 Metallurgical Chemistry Symposium 的图书(共4208本)

Organofluorine chemistry

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索取号：O622.2/E20061
作者：Uneyama、 Kenji.、
出版社：Oxford ; Ames, Iowa : Blackwell Pub., 2006.

Advances in microbial food safety

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索取号：TS201.3-532/E20071/228
作者：American Chemical Society. Meeting (228th : 2004 : Philadelphia、 Pa.)、Juneja、 Vijay K.、 1956-、Cherry、 John P.、 1941-、Tunick、 Michael.、American Chemical Society. Division of Agricultural and Food Chemistry.、
出版社：Washington, DC : American Chemical Society : Distributed by Oxford University Press, c2006.

Fundamental concepts of environmental chemistry

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索取号：X13/E20071.2
作者：Sodhi、 G. S.、
出版社：Harrow, U.K. : Alpha Science, 2005.

Trends in organometallic chemistry research

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索取号：O627/E20071
作者：
出版社：New York : Nova Science Publishers, c2005.

Physical chemistry. Thermodynamics

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索取号：O642.1/E20071
作者：Metiu、 Horia、 1940-、
出版社：New York : Taylor & Francis, 2006.

Chromatographic methods in clinical chemistry and toxicology

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索取号：Q5/E20071
作者：
出版社：Chichester, West Sussex, England ; Hoboken, NJ : John Wiley & Sons, c2007.

Quality assurance in analytical chemistry

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索取号：O65/E20071
作者：Prichard、 F. Elizabeth (Florence Elizabeth)、Barwick、 Vicki.、
出版社：Chichester ; Hoboken, NJ : John Wiley & Sons ; [Teddington, Middlesex] : VAM/LGC, c2007.

Green chemistry and catalysis

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索取号：X13/E20091
作者：Sheldon、 Roger A.、Arends、 Isabel.、Hanefeld、 Ulf.、
出版社：Weinheim : Wiley-VCH, c2007.

Cyclodextrins and their complexes : chemistry, analytical methods, applications

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索取号：O636.1/E20071
作者：
出版社：New York : Wiley-WCH, c2006.

Aquatic ecosystems : conservation, restoration, and management

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索取号：X52-532/E20092
作者：International Symposium--Conservation、 Restoration、 and Management of Aquatic Ecosystems (2002 : Indian Institute of Science、 Bangalore)、Ramachandra、 T. V.、Ahalya N.、Rajasekara Murthy、 C.、Indian Institute of Science、 Bangalore.、
出版社：New Delhi : Capital Pub. Co., c2005.

The structure of physical chemistry

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索取号：O64/E20072
作者：Hinshelwood、 Cyril Norman、 Sir、 1897-1967.、
出版社：Oxford : Clarendon Press, 2005.

Starch : chemistry and technology

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索取号：TS234/E901.3
作者：
出版社：Amsterdam : Elsevier/Academic Press, 2009.

Techniques in protein chemistry

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索取号：Q51/E904
作者：
出版社：San Diego : Academic Press, c1989.

Anionic surfactants : physical chemistry of surfactant action

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索取号：TQ423.11/E901
作者：
出版社：New York : M. Dekker, c1981.

Maillard reactions in chemistry, food, and health

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索取号：TS201/E993
作者：
出版社：Cambridge [England] : Royal Society of Chemistry, c1994.

Heterocyclic chemistry

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索取号：O626/E20061.3
作者：Gilchrist、 T. L. (Thomas Lonsdale)、
出版社：Beijing, China : World Pub. Corp., c1997.